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Starters

Today’s soup, baked ciabatta Gfo/Vgo 8.50

 

Fowey mussels, nduja, lime & garlic butter sauce, parsley, baked ciabatta Gfo/Df 10.50/17.50 (with fries)

 

Moroccan lamb croquettes, spiced apricot hummus, crumbled feta, chermoula Dfo 9.50

 

Beer braised beef short rib & horseradish terrine, kohlrabi & apple remoulade, crispy shallots, brioche Gfo/Df  10.50

 

Duo of Devon crab; brown crab custard tart, white crabmeat mousse, pickled cucumber, samphire 13.50

 

Charred asparagus, burrata, & radish salad, pistachio crumble, lemon miso dressing Gf /Vgo 9.50

 

Smokey harissa falafel, garlic & coriander flatbread, tzatziki sauce Gfo/Dfo 9.00

Mains

10oz Exmoor beef ribeye steak, bone marrow hassleback potatoes, creamed spinach,

chimichurri, bordelaise sauce Gf/Dfo 29.50

 

Pan roasted duck breast (served pink), duck fat confit potatoes, garlic buttered spring greens, earl grey,

soy & honey reduction Gf/Df  24.00

 

Slow cooked pressed lamb shoulder, artichoke & butterbean puree, mint & basil salsa verde, baby vegetables, port jus Gf/Df  21.00

 

Fennel & sweetcorn fritters, Bombay new potatoes, mango chilli & coconut sauce, charred courgette Gf/Df  19.00

 

Pan fried gnocchi, spring onion & asparagus, crumbled feta, sun dried tomato pesto sauce, toasted pine nuts Gfo/Dfo 19.50

 

Chargrilled chicken supreme, brown butter pomme puree, parmesan creamed peas, broad beans & crispy pancetta,

braised gem lettuce Gf/Dfo 19.50

 

Beer battered cod, minted pea puree, chunky chips, tartare sauce Df  19.00


Burgers

Classic beef burger, melted onions, cheddar, gherkin, sweet mustard, ketchup Gfo 17.00

 

Crispy chicken & streaky bacon burger, smoked bacon fat honey glaze, gochujang aioli, blue cheese 17.50

 

Lamb kofta burger, pickled red cabbage, tzatziki, charred halloumi Gfo 17.50

 

Roasted red pepper & chickpea burger, green pesto mayo, walnut slaw, feta Gfo/Vgo 17.50

 

All burgers are 6oz and homemade served in a toasted brioche bun or gluten free bun with fries


Ciabatta Rolls

(12pm - 2:30pm)

All served with fries

Chicken & bacon, pesto mayo, mixed leaf salad Gfo/Dfo 12.50

 

Charred halloumi, walnut slaw, rocket Gfo/Vgo 11.50

 

Tuna mayo, baby gem lettuce Gfo/Df  11.00

 

Philli cheese steak Monterey Jack cheddar, green pepper, red onion Gfo/Dfo 14.50

 

Cod goujons, tartare sauce, baby gem lettuce 12.50


Sides

Fries/chunky chips 4.50 (add cheese) 5.50

 

Garlic bread 5.50 (add cheese) 6.50

 

Sweet potato fries 5.50

 

Buttered baby veg 6.50

House salad 4.50

 

Dirty fries; pulled beef short rib, bordelaise sauce, chimichurri, blue cheese Gfo 11.50

 

Veggie dirty fries; smoky harissa falafel, pesto mayo, crumbled feta Gfo/Vgo 11.00

Vg - Vegan / Vgo - Vegan Option / Dfo - Dairy Free option / Gfo - Gluten Free Option.

Gluten Free bread is available upon request.

Please inform a member of our team regarding any dietary requirements.

Please use the pre order form for bookings of 10 or more guests

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