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Starters

Today’s soup, baked ciabatta Gfo/Vgo 8.50 Duck liver parfait, cherry & black garlic ketchup, toasted brioche Gfo 9.50

 

Pressed lamb breast, carrot puree, crispy chickpea, labneh Gf/Df  9.50

 

Fowey mussels, Thai yellow curry & coconut broth, coriander oil, baked ciabatta Gfo/Dfo 10.50/18.50

 

Wild mushroom & truffle arancini, burnt onion mayo, parmesan Vgo 9.00

 

Scallops baked in half shell, nori, miso & lime butter, wakame seaweed salad Gfo/Df  13.50

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Mains

Chicken breast wrapped in Parma ham, wild mushroom & Madeira sauce, duck fat pressed potato, confit leek Gf/Dfo 19.50

 

Braised ox cheek bourguignon cottage pie, confit garlic mashed potato, seasonal greens Gf/Dfo 21.00

 

Seafood chowder; king prawns, cod & salmon, smoked bacon, creamy Cajun sweetcorn, red pepper & new potatoes,

baked ciabatta Gfo 19.50

 

10oz rib eye steak, charred roscoff onion, rosemary polenta chips, Somerset pecorino & black pepper butter, rocket &

cherry tomato salad Gfo/Dfo 31.00

 

Smoky sea salt celeriac steak, rosemary polenta chips, confit leek, porcini & thyme butter Gf/Vg 19.50

 

Roasted squash & chive risotto, toasted pinenuts, shaved Old Winchester cheese, crispy capers Gf/Vgo 19.50

 

Beer battered cod, minted pea puree, chunky chips, tartare sauce 18.50

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Burgers

Classic burger, gherkin, ketchup, sweet mustard, Monterey jack cheese Gfo 16.50

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Spicy beef burger, smoked bacon, candied jalapenos, blue cheese & hot honey mayo Gfo 17.00

 

Roasted beetroot & celeriac burger, red onion & balsamic chutney, goats cheese Gfo/Vgo 17.00

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All burgers are 6oz and homemade served in a toasted brioche bun or gluten free bun with fries

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Ciabatta Rolls

(12pm - 2:30pm)

All served with fries

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Chargrilled sausage, red onion & balsamic chutney Gfo/Vgo 12.50

 

Baked goats cheese, hot honey, rocket & tomato Gfo/Vgo 12.00

 

Tuna mayo, baby gem lettuce Gfo/Df  11.00

 

Rib eye steak, burnt onion mayo, rocket Gfo/Df  14.00

 

Cod goujons, tartare sauce, baby gem lettuce Df  12.50

 


Sides

Fries/chunky chips 4.50 add cheese 5.50

 

Garlic bread 5.50 (add cheese) 6.50

 

Sweet potato fries 5.50 Seasonal greens 4.50

 

Dirty fries; hot honey sausage, burnt onion mayo, mozzarella Gf 11.50

 

Veggie dirty fries; roasted squash, goats cheese, red onion & balsamic chutney Gfo/Vgo 11.00

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Vg - Vegan / Vgo - Vegan Option / Dfo - Dairy Free option / Gfo - Gluten Free Option.

Gluten Free bread is available upon request.

Please inform a member of our team regarding any dietary requirements.

Please use the pre order form for bookings of 10 or more guests

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